College kids aren’t exactly known to be top chefs and that’s why we have to stick to making foods that are simple to make like Easy Mac, toast, cereal and of course, eggs. As long as you can crack an egg and slice some veggies, this recipe is perfect for you.
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“As cliche as it sounds, we met through an app. It was freshman year, and I was too shy to talk to you in person at first, so I would pull you up on my screen like a creep instead. It took me a long time to reach out to you, but after hearing some mutual friends talk about how great you were, I finally worked up the courage to ask you out.”
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Penn State is a multicultural university that takes pride in their international students. Valley recently had the chance to chat with some of them to discuss their transition between cultures.
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When we see spotty bananas, we get excited. Why? Because spotty bananas mean that it’s time to bake some banana bread.
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If you’re all about pumpkin-ing everything, listen closely because we have the dish on how to spice up (pun intended) your meals. Check out these recipes for an entire day filled with pumpkin-inspired meals. Enjoy!
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If you’re as obsessed with Nutella as we are, then why not indulge yourself all day, everyday. That’s right, we’re talking celebrate everyday like it’s February 5— National Nutella Day — and eat it for breakfast, lunch and dinner!
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We all know that pancakes are amazing. I mean come on, if you don’t like pancakes you’re out of your mind. But what’s really cool about pancakes— besides the fact that they are absolutely delicious— is that you can make them a bunch of different ways.
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Here at Valley, we’re doing all we can to embrace these last few days of sun, which includes sharing the tastiest warm weather recipes. So, before we let the sunshine hide behind Mt. Nittany for the next eight months, be sure to try this foolproof, end of summer salad!
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You use them occasionally on your salads and for simple side dishes, but you really don’t know how to incorporate them into your daily meals, so they are mostly an afterthought. However, chickpeas are awesome and they are such a versatile food, if you know what to do with them.
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Let me just start off by saying that, while I’m not terribly terrible at baking, I’m not terribly great either. I decided that making emoji cookies would be super cute and simple enough for me to make, right?
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Who doesn’t love a good plate of hummus and veggies? Hummus has so much healthy protein, and when paired with vegetables can be a perfect afternoon snack.
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There is nothing more seductive, more sensual, more mouth- wateringly sexy, than food porn. We wish our food looked like that but at the same time we wonder why these people on Instagram put so much effort into making their food look so good?
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We are very fortunate to have three delicious Mexican places to choose from in our little college town. Although they serve the same types of foods – burrito bowls, tortillas, rice, meats and duh guac – the establishments themselves are very different.
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Honey, honey, honey… what’s all this buzz about honey? Valley did some research to find out about the benefits of this ooey, goeey substance, and trust us, with what we found, honey might be the best thing that came around before sliced bread.
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What first comes to mind when you hear the word “organic”? Expensive, natural, healthy, perhaps? Contrary to belief, organic food isn’t free of chemicals and pesticides.
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Spring Break is over and classes are in full swing again, but that doesn’t mean we’re not secretly wishing we were back on the beach workin’ the tan. For our friends back home that didn’t have a break as early as State’s, we’re all living vicariously through you.
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The HUB. It’s everyone’s favorite meeting spot and it’s the best place to gossip with friends while pretending to do homework. You probably visit the HUB daily and grab your favorite food items without thinking twice.
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As college students, paying attention in class is life’s biggest struggle, getting enough sleep is a rarity and having enough money is more of a joke than a life skill. But what if there was a way to kill two birds with one stone.
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If you’re into eating healthy these days, chances are you’ve heard of chia and flax seeds. People are raving about them and you know they’re supposed to be good for you, but what the heck are these seeds?
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Whether you’re going somewhere warmer than State College, colder (yikes), or anywhere in between, Valley has you covered on what you need to make the most of spring break.
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